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Black Lamb

ABOUT

Now in its 14th year of publication, this magazine was created to offer the discerning reader a stimulating selection of excellent original writing. Black Lamb Review is a literate rather than a literary publication. Regular columns by writers in a variety of geographic locations and vocations are supplemented by features, reviews, articles on books and authors, and a selection of “departments,” including an acerbic advice column and a lamb recipe.

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October 2014 in Black Lamb

Volume 12, Number 10 — October 2014

October 1st, 2014

All-Dancing Issue

In October's special All-Dancing Issue, John M. Daniel sings the praises of Fred Astaire. Elizabeth Fournier declares herself a Dancing fool. In Two left feet, Toby Tompkins regrets that he never learned to dance very well. William Bogert remembers his most famous dance partner in The light fantastic. Clinton Wilson describes a dance of death in At the Met with Salome. Terry Ross explains the incomprehensibility of Japanese dance troupe Sankai Juku in Cracking the Code. In No longer underrated, Will Mawhood reviews a collection of Elizabeth Taylor’s short stories. M.A. Orthofer reviews Lloyd Jones’s prize-winning novel Mister Pip in A Pip off the old block. And in Human little verses, Brad Bigelow goes back eighty years to look at Rebecca McCann’s Cheerful Cherub.

We also usher Günter Grass and Doris Lessing into our gallery of Honorary Black Lambs. Bridge columnist Trixie Barkis proffers two more challenging hands. Our monthly lamb recipe is for Rosemary Lamb Kofte. Advice columnist Millicent Marshall answers more readers’ questions. And Professor Avram Kahn presents another challenging Black Lamb Word Puzzle.

Posted by: The Editors
Category: All Dancing Issue, Month summaries | Link to this Entry

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